Fresh Fish Cake Recipes For an Amazing Dish
Are you having difficulty in your kitchen routine, and seeking ways to improve your skills?
You are in the right place, as this page is here to solve your problem and give you relief. No matter your gender, anyone can learn one or two to improve in the kitchen.
With this simple fish cake recipe, you should be able to prepare any kind of fish cakes by adding your own style to the process.
This article will give you an idea on the basic fish cake recipes, and we included a video tutorial to give you the practical insight on how it’s done.
Below is the procedure:-
(Recipe for 5 servings) Ingredients:
- 5 Whole Fish
- 3 Cups Flour
- 1 Bottle vegetable oil
- Salt and Maggi seasoning to taste
- Other spices
Method Of Preparing Fish Cake Recipes
Remove the head, scales and guts of the fish, Wash with clean water, season with all the spices and steam in a steaming pot for two minutes.
Remove from heat and grind with a pepper grinding machine until the whole bone disappears.
Mix flour and mould into round shapes, fry in vegetable oil until slightly brown, serve hot with jollof rice or fried rice.
NB: Bear in Mind that, everyone has ways of adding his or her own style to make their recipes unique from the rest.
Please, Like and Share this Post to your Loved Ones.
Video credit: Food Channel L